Caracterização morfo-agronômica de famílias de meios irmãos de melão

Autores

  • José Antonio da Silva Madalena
  • Patricio Borges Maracaja CCTA/UFCG - Pombal/PB.
  • Paulo Vanderlei Ferreira
  • Islan Diego Espindula de Carvalho
  • Jorge Luiz Xavier Lins Cunha

DOI:

https://doi.org/10.30969/acsa.v11i1.637

Resumo

A caracterização e avaliação de germoplasma contribuem sobremaneira para um melhor conhecimento dos genótipos, por isso objetivou caracterizar morfologicamente famílias de meios-irmãos de melão. Foram avaliadas 50 famílias, conduzidas na área experimental da Unidade Acadêmica Centro de Ciências Agrárias da Universidade Federal de Alagoas (CECA/UFAL). Após colheita dos frutos, foram avaliados a massa dos frutos, diâmetros longitudinal e transversal, índice de formato do fruto, espessura da polpa e da casca, firmeza da polpa, sólidos solúveis, comprimento e diâmetro do pedúnculo. Constatou-se variação dentro das caracteristicas avaliadas para as famílias estudadas e observou-se baixa correlação fenotípica entres os caracteres. De modo geral, as famílias apresentaram frutos de tamanho pequeno a intermediário e intermediário com forma esférica e oval, media e alta firmeza de polpa, qualidade normal e extra de sólidos solúveis. A caracterização das famílias quanto as variáveis avaliadas pode auxiliar programas de melhoramento. Algumas famílias podem ser utilizadas para aumentar produtividade do meloeiro por meio de cruzamentos com cultivares ou linhagens melhoradas.

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2015-05-26

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